Weekly meal plan 10.3.11

Tonight: Southwest steak au poivre with a spicy cream sauce on top, homestyle mashed potatoes and bacon green beans
Tuesday: Spicy pork stir fry with zucchini, yellow squash, mushrooms, peppers and onions
Wednesday: pinto beans and cornbread
Thursday: take out after praise and worship practice
Friday: date night

Happy eating!

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